T is convinced that I am obsessed with Alice Medrich. It's true- I am! It all began very innocently. I needed a quick baking fix and so made this batch of cocoa brownies which took about 20 mins to make, with really simple ingredients. Then there was this Mocha tart- again simple to make, but a decadent chocolate experience. Since then Alice has become my chocolate Guru.
My favourite thing to eat these days is pudding. Warm, uncomplicated, familiar like a good friend, pudding. So the first thing I made out of Alice Medrich's gorgeous Chocolate and the art of low fat desserts is this pastry cream or chocolate pudding which is rich and sinfully decadent although it has no cream, no butter or other naughty ingredients- and gets its rich chocolate flavor from Cocoa powder!
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